More Recipes

Here are some recipes from My Mother-in-law, Debbie

Fancy Green Beans -

Canned French Cut Green Beans
Chopped up Red Bell Pepper
Chopped up Mushrooms

Heat on top of the stove with 1/2 the juices from the beans and allow the flavors to blend.
Makes a pretty presentation and goes great with lemon peppered chicken to complete a low cholesterol meal.


Lemon Pepper Chicken -

skinless boneless chicken breast - or choose to be economical - purchase regular chicken breast, skin and debone them yourself.

Brush with olive oil on all sides and shake on the lemon pepper spice - McCormicks' is a good brand.

Place on a broiling pan in a 400 degree oven until done.

Serve with fancy green beans and a salad - watch the dressing - use a vinegrette. Luke likes it with cranberry sauce - but he likes everything with cranberry sauce.

Both of these recipes are so very basic that I'm sure every cookbook has at least one version.


Stroganoff -

Wide Egg Noodles
Hamburger
Cream of Mushroom Soup
Onion
Brown Gravy Mix
Sour Cream

Cook the Noodles according to the package
Brown and Drain the Hamburger
Chop the onion and saute' with hamburger
Add Cream of Mushroom Soup - do not add water
Allow to mix and brown slightly
Mix Brown Gravy Mix according to package and add to meat
Drain Noodles
Add Meat Mixture to Noodles
Mix well
Add Sour Cream to Noodles and Meat
Mix well
Serve with fresh rolls and salad or all by itself.
From: Melba Hackworth Carter
Don't tell them it has sour cream in it and they will never know.


My favorite Snack

BBQ Potatoe Chips
Large Curd Cottage Cheese

Use the cottage cheese as a dip - Yum!